Pulses and Oil seeds

Technology Solutions

S.No.	Title (Click on Title Name to View its Details)
1	Assessment of Toxic Chemicals (PAHs) in Food and Kitchen
2	Biochar from Food Industry Waste
3	Biodiesel from Waste Fried Oil
4	Bioplastic Packaging Material
5	BISCUITS FROM PULSE MILLING BYPRODUCT
6	Boondi Dispenser Machine
7	BUN FROM PULSE MILLING BYPRODUCT
8	CAKE FROM PULSE MILLING BYPRODUCT
9	Continuous Sterilization System for Dried Spices
10	DAL ANALOG FROM PULSE MILLING BYPRODUCT
11	DAL FROM PULSE MILLING BYPRODUCT
12	Defatted flaxseed meal and flaxseed oil incorporated extruded snack food
13	Development of Blockchain-based Traceability Solution for Agri-Food Supply Chain
14	Development of Process Technology for Functional Snack Food using Flaxseed
15	EDIBLE PRODUCTS from PULSE MILLING BYPRODUCT BATI, CHAPATI, IDLI, KHAKRA, PARATHA, PAPAD
16	FLAVOURED AND LOW-FAT BANANA CHIPS
17	Food Products Incorporated with Bioactive Compounds from Small Onion Bio-Waste
18	FORTIFIED ATTA FROM PULSE MILLING BYPRODUCT
19	Functional Choco-Muffins fortified with Horsegram
20	Functional Mixed Starter Culture for Idli Batter Fermentation
21	Functionalized Polymers for Processing of Soymilk and Apple Juice
22	Gluten-free Muffins, Cookies, Noodles and Chapattis
23	Groundnut Decorticator (Sitting Type)
24	Groundnut Decorticator (Standing Type)
25	HALWA FROM PULSE MILLING BYPRODUCT
26	ICAR- CIFTEQ®Astacift – Anti-Inflammatory Product From Shrimp Shell & Head
27	Idli and Dosa Dry Mix
28	IDLI FROM PULSE MILLING BYPRODUCT
29	IIPR Dal Chakki
30	IIPR Hand Operated Horizontal Emery Dal Chakki
31	IIPR Hand Operated Rubber-Steel Disk Vertical Dal Chakki
32	IIPR Mini Dal Mill
33	IIPR Multi-purpose Grinder
34	INSTANT DAL POWDER FROM PULSE MILLING BYPRODUCT
35	INSTANT SOUP POWDER FROM PULSE MILLING BYPRODUCT
36	Lactation Cookies
37	Masala Sorghum Mix
38	MUFFINS FROM PULSE MILLING BYPRODUCT
39	Multi-Grain Flour with Low Glycemic Index
40	Multi-Grain Muffin
41	Multi-Grain Protein Enriched Noodles
42	Multi-Grain Semolina Mixes and its Food Applications
43	Multi-Nutrient Biscuits
44	NACHOS FROM PULSE MILLING BYPRODUCT
45	NOODLES FROM PULSE MILLING BYPRODUCT
46	Noodles with combination of wheat flour
47	Nutribar
48	Pedal-cum-Power Operated Cleaner
49	PIZZA BASE FROM PULSE MILLING BYPRODUCT
50	Pneumatic Grain Pump
51	Preparation, Characterization and Evaluation of Encapsulated Eggplant Peel Extract in Edible Oil
52	Probiotic Soy Cheese Spread
53	Protein Rich Gronala Bar
54	Proteins and Phytic Acid from Waste Rice Bran
55	Riboflavin Enriched Probiotic Fermented Product
56	Samosa with Reduced Oil Content (Fat)
57	Sattu Cookies
58	SATTU FROM PULSE MILLING BYPRODUCT
59	SEV FROM PULSE MILLING BYPRODUCT
60	Small Capacity Dal Mill
61	Sorghum Upma Mix
62	SOUP FROM PULSE MILLING BYPRODUCT
63	Soy Yogurt and Fruit/Vegetable Based Smoothies
64	Soy-Butter
65	Soymilk with Improved Functionality
66	Soy-Papaya Based Sprinkles
67	Sprouted Green Gram Flakes
68	Sprouted Pearl Millet & Green Gram Pasta
69	Sprouted Wheat & Bengal Gram Pasta
70	Ultrasound Processing of Liquid Food
71	Value Added Products from By-product of Pulse Milling
72	Value Added Products from Pulse Milling By-products
73	WADI FROM PULSE MILLING BYPRODUCT