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Technology Solutions
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S.No.
Title (Click on Title Name to View its Details)
1
Anthocyanin Rich Multi-Grain Bread
2
Assessment of Toxic Chemicals (PAHs) in Food and Kitchen
3
Bioplastic Packaging Material
4
Cookies from Kodo and Kutki Millets
5
Designing 3D Printed Foods For Personalized Nutrition
6
Fermented, Functional Food Product from Finger Millet (Ragi)
7
Functional Choco-Muffins fortified with Horsegram
8
Gluten Free Chapatti Mix
9
Gluten-Free Breads
10
Idli and Dosa Dry Mix
11
Kodo Kheer and Halwa Mix
12
Lactation Cookies
13
Millet Cookies
14
Millet Dehusker
15
Millet Flaking Machine
16
Millet Milk Powder
17
Millet Starch, Edible Film and Mouth Refresher
18
Multi-Grain Flour with Low Glycemic Index
19
Multi-Grain Muffin
20
Multi-Grain Pasta
21
Multi-Grain Semolina Mixes and its Food Applications
22
Multi-grain Semolina, Gluten Free Cookies and RTE Extruded Snack
23
Multi-Nutrient Biscuits
24
Non-Dairy Millet Ice Cream
25
Non-Dairy Symbiotic Food
26
Nutribar
27
Savory Veggie Gluten Free Cookies
28
Starch Rich Gluten-Free Bar
29
Xylooligosaccharide (XOS) Enriched Bread and Cookies
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