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Patented Technologies
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Meat
Animal Fat (Tallow)
Buffalow
Calf (Veal)
Chicken
Cow (Beef)
Egg
Eri silkworm pupae
General Meat
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Pig (pork)
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Technology Solutions
Search
S.No.
Title (Click on Title Name to View its Details)
1
3-D Culture System for the Production of Meat from Chicken Satellite Cells
2
Acetylated Distarch Adipate E1422
3
Assessment of Toxic Chemicals (PAHs) in Food and Kitchen
4
Chicken Liver Hydrolysates and Value Added Products
5
Cookies from Kodo and Kutki Millets
6
Designing 3D Printed Foods For Personalized Nutrition
7
Development of Blockchain-based Traceability Solution for Agri-Food Supply Chain
8
Encapsulation of Natural Bioactive Compounds and Micronutrients for Meat
9
Frozen Mutton Haleem Balls
10
Goat Meat Based Functional Products
11
Hot Air-assisted Continuous Infrared Dryer for Fish and Fishery Products
12
ICAR- CIFTEQ® Clam Shucking Chamber and Meat-shell Separator Equipment
13
Intelligent Packaging Sensors for Monitoring Quality and Safety of Meat and Meat Products
14
Low Cost Meat Storage System
15
Meat Preservation by Natural Extracts
16
Ohmic Heating System for Pasteurization of Liquid Egg White
17
Quality protein Maize and Maize Based Muffins and Other Products
18
Quercetin Impregnated Amino Functionalized Mesoporous Silica against Food Borne Pathogens
19
Rapid Detection of Animal Meat Based Foodborne Pathogens
20
Ready to Eat Canned Silkworm Pupae
21
Retort Processing of Traditional Pork Curry Products
22
Selenium Enriched Functional Meat
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