Honey and other crops

Technology Solutions

S.No.	Title (Click on Title Name to View its Details)
1	ARKA DRY FLOWER TECHNOLOGY
2	Cane Jam production from Sugarcane Juice
3	Cellulose Nano-whiskers from Cotton Fibres and Cotton Linters
4	CUSTOMIZED AND CONTINUOUS MICROWAVE PROCESSING UNIT
5	Degradable Polymer Based Food Packaging: Green Pack
6	DEHYDRATED RIPE BANANA (BANANA FIG)
7	Designing 3D Printed Foods For Personalized Nutrition
8	Development of Blockchain-based Traceability Solution for Agri-Food Supply Chain
9	Development of Pineapple Leaf Based Biodegradable Straw and Paper Food Packaging Materials (Tea, Coke, Ice Cream Cups & Popcorn Box)
10	Dried Fish with Herbal Preservatives
11	Gluten-free Muffins, Cookies, Noodles and Chapattis
12	Goat Meat Based Functional Products
13	Herbal Milk Smoothie Supplemented with Double Emulsion Containing Amla
14	Herbal Cookies
15	ICAR-SBI Freeze Dried Sugarcane Juice
16	ICAR-SBI Standardized Liquid Jaggery Process
17	Machine for the Extraction of Aloe Vera Gel
18	Mahua Nutribar
19	Neera Processing Unit
20	Nutribar
21	Powder Jaggery
22	Preservation and Value Addition of Fishery Products using Natural Resins and Gums
23	Protein Rich Gronala Bar
24	Resistant Starch from Horse Chestnut and Rice
25	Sensor for the Detection of Hydrogen Peroxide in Milk
26	Sugar Free Muffins
27	Technology for production of Spray Dried Sugarcane Juice
28	Technology for the production of Cane Dietary Fibre Food Products
29	Ultrasound Processing of Liquid Food
30	Whey Beverage using Buffalo Casein Hydrolysates Enriched with Antioxidative and Immunomodulatory Peptides