The R&D Portal is an initiative of Ministry of Food Processing Industries (MoFPI) to present the information on products, processes and technology development as well as latest innovations by different Food Technology development Institutes of the country. The website provides easy and wider access to all categories of users such as entrepreneurs, industry, promoters, consumers, researchers, students and many more. The process will thus lead to provide technological solutions to existing problems of food processing sector and to enhance the sector's growth, food production and quality, consumers’ safety, public health and trade. The website is expected to bridge the gap between the recognized food processing institutes/government organizations and the information/technology seekers. The contributions of all the Institutes is gratefully acknowledged.
- Home
-
Menu
- Dairy
- Fish
- Food Grains
- Fruits
-
Honey and other crops
- Almond
- Aloe Vera
- Ashwagandha
- Cotton
- Enzyme Alpha-Amylase
- Enzyme Gluco-oxidase
- Enzyme Transglutaminase
- General Herbs
- Giloy
- Ginkgo
- Guar Gum
- Gum Acacia
- Gum Arabic
- Horse chestnut
- Lemon Grass
- Mahua
- Maltodextrin
- Muga Silkworm
- Mushroom
- Other
- Raw Honey
- Rhizomes
- Roselle
- Shellac
- Stevia
- Sugarcane
- Tragacanth
- Tulsi
- Xanthan Gum
- Meat
- Millets
-
Pulses and Oil seeds
- Black Gram (Urad)
- Chick Pea (Bengal gram, desi chana)
- Cow Pea (Chouli)
- Edible Oil
- Flaxseed (Linseed)
- General (Oil)
- General Oil for Frying
- General Oil seeds
- General Pulses
- Green Gram (Mung)
- Groundnut
- Horse Gram (Kulthi Dal)
- Lentil
- Mustard
- Oat
- Pigeon Pea
- Sesam (Til)
- Soybean
- Sunflower
- Tree based oilseeds
- Waste fried oil
-
Spices and Plantation Crops
- Bay Leaf
- Bay Leaf
- Black Pepper
- Cardamom
- Carom (Ajwain)
- Chillies
- Cinnamon
- Clove
- Cocoa
- Coconut
- Coffee
- Coriander
- Cumin
- Curcumin
- Curry Leaf (Murraya koenigii)
- Fenugreek (Methi)
- Garlic
- General spices
- Ginger
- Green coffee
- Green tea
- Lemon Spice
- Lemongrass
- Mint (Mentha)
- Palmyrah Palm
- Paprika
- Sago
- Tea
- Turmeric
-
Vegetables
- Coriander
- corn/ maize
- finger millet/ ragi
- French beans
- little millet/ sawai
- pearl millet/ bajra
- Amaranth Leaves
- Arrowroot (Curcuma angustifolia L.)
- Avocado
- Awapuhi wild ginger (Zenzuber zerumbet)
- Bamboo Shoot
- Bell Pepper
- Bhim Kol / Kachkal (Musa Balbisiana)
- Bitter Gourd
- Bor thekera (Garcinia pedunculata)
- Brinjal (Eggplant)
- Cabbage
- Capsicum
- Carrot
- Cassava
- Cauliflower
- Chow Chow (Chayote squash)
- coconut
- Cucumber
- Diplazium esculentum
- Elephant Apple
- Garlic
- General Vegetables
- Ginger
- Green Chilli
- Green Pea
- groundnut
- Jackfruit
- Kachri (Cucumis Pubescens)
- Leafy Vegetables
- Moringa
- mushroom
- Onion
- Potato
- Radish
- Raw banana
- Seaweed
- sorghum/ jowar
- spinach
- Sweet Potato
- Tapioca
- Tomato
